Embark on a delectable food journey this October at Pavilion Kuala Lumpur, as the premier shopping destination and culinary treasure trove presents Journey of Taste 2.0 – a mouth-watering food and drink festival to showcase the best of local and international cuisine, right in the heart of Kuala Lumpur.
From now until 30 October 2018, shoppers will enjoy an exciting array of activities and promotions, from special dining menus to chef appearances and pop-ups, across more than 10,000 delightful dining and food choices at over 150 outlets.
Go on a foodie adventure trail with various delicious stops through all nine levels of the mall to experience a slice of the diverse F&B offerings, from snacks to steamboat, innovative drinks to interesting dips. Indulge in pastries and coffee at Paul, munch on doughnuts at Krispy Kreme, have a salad jar to go from Sanoook, enjoy a tipple and cakes at ACME Bar, or tuck into a fresh bowl of goodness from Fish Bowl.
For something heavier, there’s BBQ Nation, the popular barbecue and buffet chain from India, Chinese hotpot restaurant Grand Imperial and local favourite Nasi Lemak Ong. End the journey on a sweet note at Dip N Dip with their line of chocolate smothered desserts.